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Grilled California Asparagus and Lamb with Mustard Aioli
Courtesy of California Asparagus Commission
Succulent Filet in a Field of Greens
Courtesy of The Beef Checkoff
Alaska Sockeye Salmon with Chipotle Honey Glaze
Courtesy of Alaska Seafood Marketing Institute
Peppered Pork Tenderloin
Courtesy of National Pork Board
Herbed Butterfly Pork Chops
Courtesy of National Pork Board
Grilled Tenderloin with Cumin, Green Tomatillos
Courtesy of National Pork Board
Garlic-Pepper Petite Top Loin with Roasted Green Beans & Mushrooms
Courtesy of The Beef Checkoff
Chimichurri-Marinated Top Loin Filets
Courtesy of The Beef Checkoff
Cumin-Rubbed Steaks with Avocado Salsa Verde
Courtesy of The Beef Checkoff
Caribbean Ribeye Steaks with Grilled Pineapple Salad
Courtesy of The Beef Checkoff
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